| * Height (mm): 900-910 |
* Width (mm): 895 | * Depth (mm): 600 | * Burgundy Finish | * Analogue Clock with Cut-off Timer | * Cooling Fan | * Thermostatically Controlled Grills | * Triple-Glazed Removable Doors | * Adjustable Feet | * Electric Multifunction Main Oven | * 8 Functions in Main Oven | * Main Oven Capacity (l): 52 | * Small Oven: Electric Static with Grill and Rotisserie | * 5 Functions in Secondary Oven | * Secondary Oven Capacity: 31 litres | * Storage Compartment (40 litres Capacity) | * 5 Burner Gas Hob | * 1 x 2.90kW Fish kettle burner | * 1 x 3.60kW Triple crown (wok) burner | * 1 x 3.00kW Rapid burner and 1 x 1.75kW Semi-rapid burner | * 1 x 1.00kW Auxiliary burner | * Heavy Duty Cast Iron Pan Supports | * Flame Failure Safety Device | * Wok Stand and Trivet | * Removable Side Racks | * 3 x Safety shelves and 2 x Enamelled drip trays | * Rotisserie Skewer with Removable Handle and Rotisserie Rack | * LPG Conversion Jets |
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